Your whole cart, set up in VenVen. You just answer the questions.

About an hour. Answer a few questions about what you serve and what it costs, and everything else gets built for you: ingredients loaded, every drink costed, packages built, and a booking page live on your own website, taking real inquiries before the hour is out. You leave with it running, not with homework.

See it first

Free30 minutes

A walkthrough on Zoom using your own numbers. One of your real events gets priced, margin and all, so you can judge the thing on your cart rather than on a demo.

Book a free call

No card, no session fee.

Have it built for you

$199one time

About an hour. Answer a few questions and your cart gets built for you, live on your own site and taking bookings before it ends. Your first month of Pro is included, so it is really the setup plus a month of the full plan.

Book the Setup Session

Secure checkout through Stripe. You pick your time on the next screen.

Neither one yet? Start free and set it up yourself.

What the Setup Session leaves you with

  • Your ingredients, priced

    Beans, milk, syrups, cups, lids, sleeves. Loaded at what you actually pay, not a template.

  • Every drink costed

    Your real menu, built out. You leave knowing your all-in cost per cup and the margin on each one.

  • Packages you can send

    Your hourly tiers, guest counts, add-ons and travel, set up so a quote takes a minute instead of an evening.

  • A booking page, live

    Built for you, with your photos and your prices, taking real inquiries before the session ends.

  • It embedded on your website

    Squarespace, Wix, WordPress, Shopify, Webflow, Framer, Square, GoDaddy, Carrd, or plain HTML. Embedded for you and checked on the live URL.

  • Your first month of Pro

    The full plan, included. Not the 14-day trial, and nothing to cancel if you stop there.

Two hours of setup you were going to do at midnight.

Most operators price their drinks off a guess and find out at the end of the season. The point of this hour is that you finish it knowing your cost per cup, with the quote and booking flow already running against your real numbers. If you decide VenVen is not for you afterwards, those cost numbers are yours to keep.

Every session is run personally, so there are only a few slots a week. Bring your supplier prices if you have them handy. If not, they get worked out during the session.